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Double the Fun

Written on 09/21/2017
Liz O'reilly

Brazil Grill 

Brazil Grill is an authentic, Brazilian-style steakhouse with a delightfully simple concept, it gives you more of everything… food, service and atmosphere.

Tucked away in an unassuming part of Adliya, this venue is a nothing short of a gem waiting to be discovered. Unsurprisingly, Brazil has no shortage of repeat customers, thanks to its popular eat and drink as much as you like concept.   

Once seated, your dining experience begins as delicious potato wedges are brought to the table, piping hot and packed with flavour. Guests can relax and enjoy a cocktail, or head straight over to the salad bar and choose from a selection of seasonal salads and side dishes.

The real fun begins as the troop of Passadors (carvers) move from table to table, offering succulent select cuts of beef, lamb, prawns, chicken and home-made sausages, all slow roasted over a charcoal barbeque and expertly carved at the table.

There is also a selection of sweet treats to round off your dining experience as well as the signature grilled pineapple, lightly coated in cinnamon.

When you’ve had enough, simply turn over your place card from green to red to indicate you’re done but remember; the tasty treats will keep coming if you don’t!

Meanwhile, walking distance away is another firm favourite of the Kingdom’s culinary scene, Bambu. This bright green building is hard to miss and impossible to forget once you’ve sampled the sensational selection of Asian fare on offer.

Each dish is prepared fresh on the spot by the talented kitchen team headed by acclaimed head chef Lee Jun. Chef Lee is a legend in Bahrain for a reason; she prepares some of the best Asian food you’ll ever eat, filled with flavour and low on grease.

The extensive menu includes street food from China, Thailand Vietnam and Japan. Bring your appetite and wear your loosest clothes because Bambu offers unlimited food and selected beverages for a set price.

Perhaps one of the most popular items is the infamous salt and pepper crab, a moreish preparation that has a cult following all its own.

The venue boasts an outside garden with a stunning water feature and there is also and upstairs lounge, which is available for private events.

Call 17 826 686 and 17 262-555 respectively.